Corte Majoli Amarone della Valpolicella 2006
Ricoh GXR + GR LENS A12 50mm F2.5 Macro
遅摘みしたブドウを日陰干しして糖度を高めてから作られるAmarone。
手間がかかっているだけあって値も張り、この辺りの相場だとだいたい$40～60ほど。
このCorte MajoliのAmaroneは、$20そこそこで買えてしまう破格な1本。
鼻腔を擽る特徴的なレーズンのヒントはアグレッシブ過ぎず、気軽にトライしてみるのに良いかも。
Amarone della Valpolicella, usually known as Amarone, is a typically rich Italian dry red wine made from the partially dried grapes of the Corvina (40.0% – 70.0%), Rondinella (20.0% – 40.0%) and Molinara (5.0% – 25.0%) varieties. The wine was awarded Denominazione di Origine Controllata (DOC) status in December 1990. On 4 December 2009, Amarone and Recioto della Valpolicella were promoted to the status of Denominazione di Origine Controllata e Garantita (DOCG).
f-otomatsuology 