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September 12, 2010

3

Il Poggio Sangiovese di Romagna 2009

by otomatsu

Ricoh GXR + A12
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先日NYCのレストランで飲んだイタリア・ワインが飲みやすくて良かったので、近所の酒屋を数件ハシゴして見つけてきた。

Ricoh GXR + A12
R0312170.JPG

ステンレスタンクのみの発酵なので、樽香がなくスッキリ、フルーティな味わい。
ちょっと冷やして飲んでみるのも良いかも。

Sangiovese makes quaffable wines that are bright and fruity and Il Poggio is no exception. The aromatic bouquet is highlighted with strawberry and red cherry. Vivid flavors of red fruit fuse with darker, earthy, smoky, tobacco notes when you taste it. Il Poggio is drier on the finish than the St. George Cabernet with more verve and zippy acidity characteristic of Sangiovese.

引用元: Il Poggio Sangiovese 2009 from Italy – wine from Wine Legacy and winelegacy.com

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